ISO 22000 requirements

Sterling International Consulting FZEinitiates ISO 22000Consulting Projects with Afghan Soybean Factory,Afghanistan

January 10, 2013

Sterling International Consulting FZEinitiates ISO 22000Consultig Projects with Afghan Soybean Factory,Afghanistan January 7, 2012, Afghanistan:Afghan Soybean Factoryhas joined hands with Sterling International Consulting FZE to initiate ISO 22000 Consulting Projects for theoperations of their company. Afghan Soybean Factory believes that the ISO 22000 certification will demonstrate the existence ... »

HACCP History

December 20, 2012

HACCP was developed in the late 1950s by a team of food scientists and engineers from The Pillsbury Company, the Natick Research Laboratories, and the National Aeronautics and Space Administration. The team developed a system designed to build quality into the product to ensure food safety for the manned space program. In 1971, Pillsbury presented this concept at the National Conference on Food Pr... »

Food Safety Management System

December 20, 2012

Food Safety Management System ISO 22000 is a standard developed by the International Organization for Standardization dealing with food safety. This is a general derivative of ISO 9000. Food safety is linked to the presence of food-borne hazards in food at the point of consumption. Since food safety hazards can occur at any stage in the food chain it is essential that adequate control be in place.... »

Sterling International Consulting FZE initiates ISO 22000 Consulting Project With Qaser AlEkram Restaurant In Abu Dhabhi in Dubai

July 13, 2012

Sterling International Consulting FZE initiates ISO 22000 Consulting Project With Qaser AlEkram Restaurant In Abu Dhabhi in Dubai July 6, 2012 U.A.E: Dubai based Qaser AlEkram Restaurant has partnered with Sterling International Consulting FZE to implement ISO 22000 Consulting Project for their operations in Dubai. ISO 22000, a general derivative of ISO 9000 is a standard developed by the Internat... »

Lakshy Initiates ISO 22001Consulting project with Linas and Dinas Diet Center, Salmiya, Kuwait.

December 29, 2011

Lina’s & Dina’s Diet center introduces a revolutionary health food concept that really works by offering you meals that are low in calories, in fat content, low in sodium but high in taste. Their specialized dieticians will help to you plan your personal nutrition program. The kitchen is a modern technology in fusion with culinary expertise that is a first in Kuwait. In keeping in ... »

Lakshy Initiates ISO 22001 Consulting project with R.R Oomerbhoy Pvt. Ltd, Mumbai

October 22, 2011

Since it began operations in 1995, R. R. Oomerbhoy Pvt. Ltd. (RRO) has remained committed to good health and quality food products. This has been achieved by focusing on performance and marketing excellence. So as to further improve the Quality of their work, R. R. Oomerbhoy Pvt. Ltd. (RRO) contacted Lakshy Management Consultant Pvt. Ltd with their expertise in ISO 22001 to implement the Food Safe... »

Food safety management system ISO 22000 / HACCP checklist

August 4, 2011

ISO 22000:2005 requires that you design and document a Food Safety Management System (FSMS). The standard contains the following checklist:- Having an overall Food Safety Policy for your Organization, developed by top management. Setting objectives that will drive your company’s efforts to comply with this policy. Planning and designing a management system and documenting the system. Maintaining r... »

Lakshy Management Consultant Pvt. Ltd. has initiated ISO 22000 HACCP project for Health Company, Kuwait.

August 4, 2011

Lakshy Management Consultants team is going to implement HACCAP- Hazard Analysis Critical control Points processes to meet the requirements of the standard for Health Company, Kuwait. Health Company is a pioneer in obtaining customer’s needs for a healthy balanced diet. It was founded in 2004 and has 2 branches (Hadi Hospital & Manchar Fahaheel) in addition to its main office in Shuwaikh... »

Documentation requirements for ISO 22000

August 4, 2011

ISO 22000 states that an organisation requires the documents necessary to ensure the effective development, implementation and updating of the food safety management system. The following is a list of the documents required: 1 Food Safety Policy 2 Food Safety Objectives 3 Identification and Control of Outsourced Processes 4 Document control 5 Record controls 6 Documents that specify how prerequisi... »

Lively Kitchen LLC – Dubai UAE has got ISO 22000:2005 Food Safety Management System certificate with the help of Lakshy Management Consultant.

August 4, 2011

Lakshy Management Consultant’s team has prepared documents conforming to the requirements of ISO 22000:2005 standard, Training, Auditing and successfully completed ISO 22000 Certification for Lively Kitchen LLC – Dubai UAE. Live’ly is the first institution in the UAE that specializes in Health and Nutrition clinical and catering services. Live’ly was launched in November 2005. It is a ... »

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